LUTHRIA, Devanand L.: search on Z-Library

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1

Impact of flour particle size on nutrient and phenolic acid composition of commercial wheat varieties

Memon, Ayaz Ali, Mahar, Inamullah, Memon, Roomia, Soomro, Sanam, Harnly, James, Memon, Najma, Bhangar, Muhammad Iqbal, Luthria, Devanand L.

Journal:

Journal of Food Composition and Analysis

Year:

2019

Language:

english

File:

PDF, 2.77 MB

english, 2019

2

Nutritional characterisation and antioxidant capacity of different tissues of Artemisia annua L.

Ebiamadon Andi Brisibe, Umoren E. Umoren, Fraideh Brisibe, Pedro M. Magalhäes, Jorge F.S. Ferreira, Devanand Luthria, Xianli Wu, Ronald L. Prior

Journal:

Year:

2009

Language:

english

File:

PDF, 180 KB

english, 2009

3

Optimization of an Oil Extraction Process for Algae from the Treatment of Manure Effluent

Walter Mulbry, Shannon Kondrad, Jeffrey Buyer, Devanand L. Luthria

Journal:

Journal of the American Oil Chemists' Society

Year:

2009

Language:

english

File:

PDF, 197 KB

english, 2009

4

Significance of sample preparation in developing analytical methodologies for accurate estimation of bioactive compounds in functional foods

Devanand L Luthria

Journal:

Journal of the Science of Food and Agriculture

Year:

2006

Language:

english

File:

PDF, 172 KB

english, 2006

5

Flavonoids from Artemisia annua L. as Antioxidants and Their Potential Synergism with Artemisinin against Malaria and Cancer

Ferreira, Jorge F.S., Luthria, Devanand L., Sasaki, Tomikazu, Heyerick, Arne

Journal:

Year:

2010

Language:

english

File:

PDF, 280 KB

english, 2010

6

Curcumin: Biological, Pharmaceutical, Nutraceutical, and Analytical Aspects

Kotha, Raghavendhar R., Luthria, Devanand L.

Journal:

Year:

2019

Language:

english

File:

PDF, 969 KB

english, 2019

7

Phenolic Compounds and Seed Oil Composition of Ziziphus mauritiana L. Fruit

Memon, Ayaz, Memon, Najma, Luthria, Devanand, Pitafi, Amanat, Bhanger, Muhammad

Journal:

Polish Journal of Food and Nutrition Sciences

Year:

2012

Language:

english

File:

PDF, 479 KB

english, 2012

8

Pomegranate peel extract alters the microbiome in mice and dysbiosis caused by Citrobacter rodentium infection

George, Nadja S., Cheung, Lumei, Luthria, Devanand L., Santin, Monica, Dawson, Harry D., Bhagwat, Arvind A., Smith, Allen D.

Journal:

Food Science & Nutrition

Year:

2019

Language:

english

File:

PDF, 1.51 MB

english, 2019

9

Transgenic Soybeans and Soybean Protein Analysis: An Overview

Natarajan, Savithiry, Luthria, Devanand, Bae, Hanhong, Lakshman, Dilip, Mitra, Amitava

Journal:

Journal of Agricultural and Food Chemistry

Year:

2013

Language:

english

File:

PDF, 573 KB

english, 2013

10

The polyphenolic profiles of common bean (Phaseolus vulgaris L.)

Long-Ze Lin, James M. Harnly, Marcial S. Pastor-Corrales, Devanand L. Luthria

Journal:

Year:

2008

Language:

english

File:

PDF, 333 KB

english, 2008

11

Phytochemical Composition, Anti-inflammatory, and Antiproliferative Activity of Whole Wheat Flour

Whent, Monica, Huang, Haiqiu, Xie, Zhuohong, Lutterodt, Herman, Yu, Lu, Fuerst, E. Patrick, Morris, Craig F., Yu, Liangli (Lucy), Luthria, Devanand

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 345 KB

english, 2012

12

Influence of conventional and organic agricultural practices on the phenolic content in eggplant pulp: Plant-to-plant variation

Devanand Luthria, Ajay P. Singh, Ted Wilson, Nicholi Vorsa, Gary S. Banuelos, Bryan T. Vinyard

Journal:

Year:

2010

Language:

english

File:

PDF, 236 KB

english, 2010

13

Discriminating between Cultivars and Treatments of Broccoli Using Mass Spectral Fingerprinting and Analysis of Variance−Principal Component Analysis

Luthria, Devanand L., Lin, Long-Ze, Robbins, Rebecca J., Finley, John W., Banuelos, Gary S., Harnly, James M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2008

Language:

english

File:

PDF, 368 KB

english, 2008

14

Bioactive phytochemicals in wheat: Extraction, analysis, processing, and functional properties

Luthria, Devanand L., Lu, Yingjian, John, K.M. Maria

Journal:

Journal of Functional Foods

Year:

2015

Language:

english

File:

PDF, 709 KB

english, 2015

15

Influence of gelatinization on the extraction of phenolic acids from wheat fractions

Lu, Yingjian, Luthria, Devanand

Journal:

Year:

2016

Language:

english

File:

PDF, 406 KB

english, 2016

16

Recent update on methodologies for extraction and analysis of soybean seed proteins

Luthria, Devanand L, John, K.M. Maria, Marupaka, Ramesh, Natarajan, Savithiry

Journal:

Journal of the Science of Food and Agriculture

Year:

2018

Language:

english

File:

PDF, 602 KB

english, 2018

17

Pomegranate peel extract reduced colonic damage and bacterial translocation in a mouse model of infectious colitis induced by Citrobacter rodentium

Smith, Allen D., George, Nadja S., Cheung, Lumei, Bhagavathy, Ganga V., Luthria, Devanand L., John, Kollakondan M., Bhagwat, Arvind A.

Journal:

Nutrition Research

Year:

2019

Language:

english

File:

PDF, 1.59 MB

english, 2019

18

Assay of phenolic compounds from four species of ber (Ziziphus mauritiana L.) fruits: Comparison of three base hydrolysis procedure for quantification of total phenolic acids

Memon, Ayaz Ali, Memon, Najma, Bhanger, Muhammad Iqbal, Luthria, Devanand L.

Journal:

Year:

2013

Language:

english

File:

PDF, 268 KB

english, 2013

19

Prenylated compounds from Atalantia racemosa: isolation and synthesis of two pyranoflavones

Asoke Banerji, Devanand L. Luthria, Bharathi R. Prabhu

Journal:

Year:

1988

Language:

english

File:

PDF, 371 KB

english, 1988

20

Phenolic composition and nutraceutical properties of organic and conventional cinnamon and peppermint

Junli Lv, Haiqiu Huang, Lu Yu, Monica Whent, Yuge Niu, Haiming Shi, Thomas T.Y. Wang, Devanand Luthria, Denys Charles, Liangli Lucy Yu

Journal:

Year:

2012

Language:

english

File:

PDF, 409 KB

english, 2012

21

Peroxisomal-microsomal communication in unsaturated fatty acid metabolism

Svetla P. Baykousheva, Devanand L. Luthria, Howard Sprecher

Journal:

Year:

1995

Language:

english

File:

PDF, 324 KB

english, 1995

22

Influence of Extraction Methodologies on the Analysis of Five Major Volatile Aromatic Compounds of Citronella Grass (Cymbopogon nardus) and Lemongrass (Cymbopogon citratus) Grown in Thailand

Chanthai, Saksit, Prachakoll, Sujitra, Ruangviriyachai, Chalerm, Luthria, Devanand L.

Journal:

Journal of AOAC International

Year:

2012

Language:

english

File:

PDF, 609 KB

english, 2012

23

Optimization of extraction process for phenolic acids from black cohosh (Cimicifuga racemosa) by pressurized liquid extraction

Sudarsan Mukhopadhyay, Devanand L Luthria, Rebecca J Robbins

Journal:

Journal of the Science of Food and Agriculture

Year:

2006

Language:

english

File:

PDF, 133 KB

english, 2006

24

Optimised separation procedures for the simultaneous assay of three plant hormones in liquid biofertilisers

Panadda Tansupo, Pirom Suwannasom, Devanand L. Luthria, Saksit Chanthai, Chalerm Ruangviriyachai

Journal:

Phytochemical Analysis

Year:

2010

Language:

english

File:

PDF, 448 KB

english, 2010

25

Drying Affects Artemisinin, Dihydroartemisinic Acid, Artemisinic Acid, and the Antioxidant Capacity of Artemisia annua L. Leaves

Ferreira, Jorge F. S., Luthria, Devanand L.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2010

Language:

english

File:

PDF, 1.95 MB

english, 2010

26

UV Spectral Fingerprinting and Analysis of Variance-Principal Component Analysis: a Useful Tool for Characterizing Sources of Variance in Plant Materials

Luthria, Devanand L., Mukhopadhyay, Sudarsan, Robbins, Rebecca J., Finley, John W., Banuelos, Gary S., Harnly, James M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2008

Language:

english

File:

PDF, 372 KB

english, 2008

27

Regulation of the biosynthesis of 4,7,10,13,16-docosapentaenoic acid

MOHAMMED, B. Selma, LUTHRIA, Devanand L., BAKOUSHEVA, Svetla P., SPRECHER, Howard

Journal:

Biochemical Journal

Year:

1997

Language:

english

File:

PDF, 299 KB

english, 1997

28

Quantitative proteomic analysis of low linolenic acid transgenic soybean reveals perturbations of fatty acid metabolic pathways

Islam, Nazrul, Bates, Philip D., K.M, Maria John, Krishnan, Hari B., Zhang, Zhanyuan, Luthria, Devanand L., Natarajan, Savithiry

Journal:

Year:

2019

Language:

english

File:

PDF, 1.35 MB

english, 2019

29

Synthesis of ethyl arachidonate-19,19,20,20-d4and ethyl dihomo-γ-linolenate-19,19,20,20-d4

Devanand L. Luthria, Howard Sprecher

Journal:

Year:

1993

Language:

english

File:

PDF, 370 KB

english, 1993

30

Determination of Seed Storage Proteins and Total Isoflavones in Wild and Cultivated Soybeans

Savithiry S. Natarajan, Devanand L. Luthria…

Journal:

Journal of Plant Biochemistry and Biotechnology

Year:

2010

Language:

english

File:

PDF, 161 KB

english, 2010

31

Polyphenols content and antioxidant capacity of eggplant pulp

Ajay P. Singh, Devanand Luthria, Ted Wilson, Nicholi Vorsa, Vartika Singh, Gary S. Banuelos, Sajeemas Pasakdee

Journal:

Year:

2009

Language:

english

File:

PDF, 441 KB

english, 2009

32

Analysis of (+)-catechin, (−)-epicatechin and their 3′- and 4′-O-methylated analogs: A comparison of sensitive methods

Jennifer L Donovan, Devanand L Luthria, Phil Stremple, Andrew L Waterhouse

Journal:

Journal of Chromatography B: Biomedical Sciences and Applications

Year:

1999

Language:

english

File:

PDF, 104 KB

english, 1999

33

Metabolites Produced during the Peroxisomal β-Oxidation of Linoleate and Arachidonate Move to Microsomes for Conversion Back to Linoleate

Devanand L. Luthria, Qi Chen, Howard Sprecher

Journal:

Biochemical and Biophysical Research Communications

Year:

1997

Language:

english

File:

PDF, 111 KB

english, 1997

34

Impact of sample preparation on the determination of crude fat content in corn

Devanand L. Luthria, Kirk Noel, Dutt Vinjamoori

Journal:

Journal of the American Oil Chemists' Society

Year:

2004

Language:

english

File:

PDF, 159 KB

english, 2004

35

Insect antifeedants from Atalantia racemosa

Luthria, Devanand L., Ramakrishnan, Vijayaraghavan, Verma, Girja S., Prabhu, Bharathi R., Banerji, Asoke

Journal:

Journal of Agricultural and Food Chemistry

Year:

1989

Language:

english

File:

PDF, 407 KB

english, 1989

36

Metabolite changes in nine different soybean varieties grown under field and greenhouse conditions

Maria John, K.M., Natarajan, Savithiry, Luthria, Devanand L.

Journal:

Year:

2016

Language:

english

File:

PDF, 2.87 MB

english, 2016

37

Amino Acid, Organic Acid, and Sugar Profiles of 3 Dry Bean ( Phaseolus vulgaris L.) Varieties

John, K.M. Maria, Luthria, Devanand

Journal:

Journal of Food Science

Year:

2015

Language:

english

File:

PDF, 1.26 MB

english, 2015

38

Swarm motility inhibitory and antioxidant activities of pomegranate peel processed under three drying conditions

John, K.M. Maria, Bhagwat, Arvind A., Luthria, Devanand L.

Journal:

Year:

2017

Language:

english

File:

PDF, 2.04 MB

english, 2017

39

Utility of proteomics techniques for assessing protein expression

Savithiry S. Natarajan, Chenping Xu, Perry Cregan, Thomas J. Caperna, Wesley M. Garrett, Devanand Luthria

Journal:

Regulatory Toxicology and Pharmacology

Year:

2009

Language:

english

File:

PDF, 237 KB

english, 2009

40

A Comparison of Analytical and Data Preprocessing Methods for Spectral Fingerprinting

Luthria, Devanand L., Mukhopadhyay, Sudarsan, Lin, Long-Ze, Harnly, James M.

Journal:

Applied Spectroscopy

Year:

2011

Language:

english

File:

PDF, 1.01 MB

english, 2011

41

A comparison of the specific activities of linoleate and arachidonate in liver, heart and kidney phospholipids after feeding rats ethyl linoleate-9,10,12,13-d4

Devanand L. Luthria, Howard Sprecher

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1994

Language:

english

File:

PDF, 452 KB

english, 1994

42

Changes in phenolic acid content during dry-grind processing of corn into ethanol and DDGS

Luthria, Devanand L, Memon, Ayaz A, Liu, Keshun

Journal:

Journal of the Science of Food and Agriculture

Year:

2014

Language:

english

File:

PDF, 160 KB

english, 2014

43

Isoflavone Composition and Antioxidant Capacity of Modified-Lipoxygenase Soybeans Grown in Maryland

Whent, Monica, Lv, Junli, Luthria, Devanand L., Kenworthy, William, Yu, Liangli (Lucy)

Journal:

Journal of Agricultural and Food Chemistry

Year:

2011

Language:

english

File:

PDF, 1.36 MB

english, 2011

44

LC-MS–MS characterisation of curry leaf flavonols and antioxidant activity

Ajay P. Singh, Ted Wilson, Devanand Luthria, Michelle R. Freeman, Rachel M. Scott, Dan Bilenker, Sneha Shah, Siva Somasundaram, Nicholi Vorsa

Journal:

Year:

2011

Language:

english

File:

PDF, 476 KB

english, 2011

45

Studies to determine if rat liver contains multiple chain elongating enzymes

Devanand L Luthria, Howard Sprecher

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1997

Language:

english

File:

PDF, 232 KB

english, 1997

46

Influence of experimental conditions on the extraction of phenolic compounds from parsley (Petroselinum crispum) flakes using a pressurized liquid extractor

Devanand L. Luthria

Journal:

Year:

2008

Language:

english

File:

PDF, 328 KB

english, 2008

47

Phenolic Acids and Antioxidant Capacity of Distillers Dried Grains with Solubles (DDGS) as Compared with Corn

Devanand L. Luthria, Keshun Liu, Ayaz A. Memon

Journal:

Journal of the American Oil Chemists' Society

Year:

2012

Language:

english

File:

PDF, 294 KB

english, 2012

48

Optimization of extraction of phenolic acids from a vegetable waste product using a pressurized liquid extractor

Luthria, Devanand L.

Journal:

Journal of Functional Foods

Year:

2012

Language:

english

File:

PDF, 542 KB

english, 2012

49

Influence of Sample Preparation on Assay of Phenolic Acids from Eggplant

Luthria, Devanand L., Mukhopadhyay, Sudarsan

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 170 KB

english, 2006

50

Recent applications of NMR in food and dietary studies

Ramakrishnan, Venkatesh, Luthria, Devanand L.

Journal:

Journal of the Science of Food and Agriculture

Year:

2016

Language:

english

File:

PDF, 1.04 MB

english, 2016

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